Food. It sustains us and so much more. But it could soon run out. Affluence is driving up consumption. So is growth in populations. At the rate we’re eating, the world needs to grow as much as 70% more food in just 30 years. An unthinkable target if how we eat and grow food remains unchanged. An agricultural revolution is underway, turning what was once science fiction, into reality. This short documentary examines bold new technologies emerging, which reduce the environmental impact of food production. Like vegetables grown more efficiently in controlled settings, to plant-based meats, proteins from microalgae, lab-grown meat, cultivated milk, even “solein”, a protein made from thin air! Produced in partnership with Temasek Ecosperity. ======= About the show: A new industrial revolution is gathering pace. New technologies already in our midst, will change how the world makes energy, materials, and food. Produced in partnership with Temasek Ecosperity. ================ For more, SUBSCRIBE to CNA INSIDER! https://cna.asia/insideryoutubesub Follow CNA INSIDER on: Instagram: https://ift.tt/2C3sZiR Facebook: https://ift.tt/2PPEuNA Website: https://cna.asia/cnainsider
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