Kki Sweets is patisserie that serves mousse cakes and entremets. Its founders, Kenneth Seah and his wife Delphine Liau started Kki (pronounced as cake-y), with a simple aim: To create a happy place for people to enjoy delicious, Japanese-inspired cakes. In 2007, Kenneth's first trip to Tokyo opened his eyes to the world of exquisite Japanese cakes. He recalled, “It was mind-blowing because the texture, the flavours, everything was very well-balanced. I never knew that cakes could be like that.” Then, explore a 46-year-old inter-terraced building remodeled as a nod to Singapore kampung living. It uses reclaimed teak windows and doors from Java as a prominent design feature. On weekends, there’s lively chatter and laughter as the homeowner conducts free pilates workshops for friends in a specially constructed 656 sq-ft studio. Finally, visit the home of a couple who have an appreciation for French craftsmanship. Their residence is not just a home, but a living legacy for their twin children. Continue watching Remarkable Living 3: https://youtube.com/playlist?list=PLk... ==== About #RemarkableLivingCNA: Remarkable Living is a curated selection of lifestyle visionaries championing craft and artistic pursuits. These are stories in gastronomy, artisans, unique destinations and amazing homes around Asia and the world. ========== #Asia #Lifestyle #Singapore #Cakes #Cafes #Homes #Japan #Tokyo #Food #architecture #Sustainability #Paris #Collectors #Craftsmanship #Design For more, SUBSCRIBE to CNA INSIDER https://cna.asia/insideryoutubesub Follow CNA INSIDER on: Instagram: https://ift.tt/2C3sZiR Facebook: https://ift.tt/2PPEuNA Website: https://cna.asia/cnainsider
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