Move over Russia and Iran: some of the world’s best caviar now comes from China. MUNCHIES visits Qiandaohu, where a Chinese sturgeon farm has become one of the world’s most important producers of this iconic, staggeringly expensive delicacy. Click here to SUBSCRIBE to VICE Asia: https://bit.ly/2LhqAR9 Connect with VICE Asia: Check out our full video catalog: https://bit.ly/2P3Y0pv Videos, daily editorial and more: http://vice.com/en_asia More videos from the VICE network: https://ift.tt/2X9Oow1 Like VICE Asia on Facebook: http://fb.com/viceasia Follow VICE Asia on Twitter: https://twitter.com/viceasia Follow us on Instagram: https://ift.tt/2IWiOxM
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