This is Thosai with a twist - typically made with lentils, Vasun lends a modern Singapore flavour by replacing it with black glutinous rice. She serves it with a Malay inspired Kerabu salad as a zesty contrast to the earthy Thosai. A Viddsee Original Production In Partnership with Singapore Tourism Board For the full list of ingredients and cooking steps, click the recipe here: https://vidds.ee/3gKdqfc For full series of 'Memories On A Plate', click here: https://www.youtube.com/playlist?list=PLTUsK75GWHXYk7McVLsiOkksifQEgOCVn Join us as a Viddsee Patron to support more films like this. Find out how you can contribute here: https://vidds.ee/2xD8qUK SUBSCRIBE to our YouTube Channel for free here: http://vidds.ee/18V1scm Watch more Viddsee Originals here: https://ift.tt/2YQJOrj Love the films on Viddsee and will like to contribute? Join our Viddsee Subbers community here: https://goo.gl/AdnKti Follow us on Instagram https://ift.tt/1VifSfr Download the new Viddsee Android/ iPhone app to watch awesome short films offline https://ift.tt/1SZz3Y9 #ViddseeOriginals #VOICES #MemoriesOnAPlate
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