Badass brothers Arjun and Nakul Mahendro are the co-owners of LA’s Indian gastropub Badmaash (helmed by their father, chef Pawan Mahendro). In this episode of Chef's Night Out, the duo heads out for a night of flawless food and drinks in Downtown LA. Friends Lele Massimini (Sugarfish), Alvin Cailan (Eggslut), and Ryan Aguilar (Badmaash) join the crew too. Our first stop is Alma for a tantalizing tasting menu. Next, the group grubs and grabs beers on the perfect patio at Texas barbecue joint Horse Thief. After getting their second wind, they’re off to Japanese-American bar Wolf & Crane for copious shots of whiskey. The last stop of the night takes them back to Badmaash for their MUNCHIES meal, featuring a monstrous mash up of Canadian- and Indian-inspired chicken tikka and butter chicken with sauce poutine, lamb burgers, chicken tikka naan pizzas with tomato chutney sauce, and a fitting finale of Parle G ice cream sandwiches. Click here to SUBSCRIBE to VICE Asia: https://bit.ly/2LhqAR9 Connect with VICE Asia: Check out our full video catalog: https://bit.ly/2P3Y0pv Videos, daily editorial and more: http://vice.com/en_asia More videos from the VICE network: https://ift.tt/2X9Oow1 Like VICE Asia on Facebook: http://fb.com/viceasia Follow VICE Asia on Twitter: https://twitter.com/viceasia Follow us on Instagram: https://ift.tt/2IWiOxM
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