With over 11 million followers worldwide, Dianxi Xiaoge is known for her cooking videos showcasing the traditional food of Yunnan Province. We went to live with her for a week, and over the past month, we’ve rolled out six videos where we learned how to make her most iconic dishes. To conclude the series, we’ve compiled some of our favorite candid moments with her. Thanks for joining us on the journey. If you missed any episodes, check out the full Dianxi Xiaoge playlist here: https://ift.tt/39O2JFB And check out some of our previous episodes, including: Dianxi Xiaoge Makes Hamburgers Without an Oven https://www.youtube.com/watch?v=iTrgzaoYX0A Dianxi Xiaoge Teaches Us How to Forage for Wild Greens https://www.youtube.com/watch?v=tNne1W5dhcQ Follow us on Instagram for behind-the-scenes moments: https://ift.tt/2NFsuzJ Stay updated on Twitter: http://twitter.com/goldthread2 Join the conversation on Facebook: https://ift.tt/2MHf0Ut Have story ideas? Send them to us at hello@goldthread2.com Host and Producer: Clarissa Wei Videographers: Hanley Chu and Shirley Xu Editor: Hanley Chu Mastering: Victor Peña Additional Footage Provided By: Dianxi Xiaoge Music: Audio Network #dianxixiaoge #yunnan #chinesefood
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