Iberian ham, or Jamón Ibérico, is one of the most expensive meats in the world. A leg of it can cost as much as $4,500. It is made from the rear leg of the black Iberian pig, a rare breed that can be found in the southern and western regions of the Iberian Peninsula, which comprises Spain and Portugal. For more, visit: https://ift.tt/2qQpZl0 https://ift.tt/2OIDSte MORE REGIONAL EATS: Why Gruyère Is The Most Popular Swiss Cheese | Regional Eats https://www.youtube.com/watch?v=BU7ASp5TIGo How English Crumpets Are Made At Europe's Biggest Bakery | Regional Eats https://www.youtube.com/watch?v=5FUblnWKcuM How Traditional French Camembert Is Made | Regional Eats https://www.youtube.com/watch?v=atOpLj-q5nA ------------------------------------------------------ #Ham #Meat #FoodInsider Insider is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire. Subscribe to our channel and visit us at: https://www.insider.com Food Insider on Facebook: https://ift.tt/33Qabxi Food Insider on Instagram: https://ift.tt/2hgcOyJ Food Insider on Twitter: https://twitter.com/InsiderFood Insider on Snapchat: https://ift.tt/2QdacrY Insider on Amazon Prime: https://ift.tt/2TTf8B1 Insider on TikTok: https://ift.tt/2IVCp14 Food Insider on Dailymotion: https://ift.tt/2TU9WwC Why Spanish Iberian Ham Is The World's Most Expensive Cured Meat | Regional Eats
Home Travel&Events Why Spanish Iberian Ham Is The World's Most Expensive Cured Meat | Regional Eats
Why Spanish Iberian Ham Is The World's Most Expensive Cured Meat | Regional Eats
By Anonymous At November 28, 2019 0
Subscribe to:
Post Comments
(
Atom
)
Post a Comment